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  BS Sauce Recipe - Printed on  
   
Red BBQ ColeSlaw!
Is great with pulled port or chicken.

 
Servings
8 to 10
Prep Time
15 minutes
Cook Time
N/a
Ready In
45 minutes
 
   

Ingredients
⅔ cup BS Sauce
cup BS Carolina Vinaigrette
2 tsp. mild hot sauce
Salt
Ground black pepper
1 medium head cabbage, cored and finely chopped

 

Directions

 
 
  1. In a large bowl, whisk together BS Original Cooking Sauce, BS Carolina Vinaigrette, hot sauce
  2. Salt and pepper to taste
  3. Add cabbage and toss to combine.
  4. Let sit, tossing occasionally, for 20 minutes.
  5. Chill.
 
     
     
 

Good Stuff Marketing, LLC - Creators of BS Sauce and other great products!

 

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