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Chicken-n-Cheese!
Easy to create and full of flavor!

 
Servings
4
Prep Time
15 minutes
Cook Time
45 to 55 minutes
Ready In
1 hour 15 Minutes
 
   

Ingredients
4 - Skinless Boneless Chicken Breast
1/2 cup - BS Country Ranch Dressing
2 to 3 Tbsps - Olive Oil
1/3 cup - Teriyaki Sauce
1 cup - Shredded Cheddar Cheese
3 - Chopped Green Onions
1/4 cup - Fresh cooked Bacon crumbled - (Bacon Bits will work)  

 

Directions

 
 
  1. Preheat oven to 350 degrees
  2. In a large skillet, heat oil over medium-high heat. Add chicken breasts, and saute 4 to 5 minutes each side, until lightly browned.
  3. Place browned chicken breasts in a 9x13 inch baking dish. Brush with teriyaki sauce, then spoon on BS Country Ranch Dressing. Sprinkle with Cheese, Green Onions and Bacon.
  4. Bake for 25 to 35 minutes, or until chicken is no longer pink on inside
 
     
     
 

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