In a small sauce pan mix white
vinegar, BS Marinade, sugar, salt, pepper and garlic
Warm over low heat while
stirring until sugar is dissolved and is warm to the touch - DO
In a glass bowl place the
drained green beans and chopped onion
Pour the warm liquid into the
bowl of green beans and onion
Cover and place in refrigerator for
12 Hours (if you can wait that long)!
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